Comfort food with a desi twist – Indian Thaali at Panchavati Gaurav, Andheri

In the mood for a delicious, mouth-watering Indian thaali? For every desi foodie out there with a king’s appetite, we have just the right place for you! Panchavati Gaurav serves one of the best unlimited thaalis in Mumbai, at a very reasonable rate. They have several joints, one of which is at Andheri. Situated at Infiniti Mall, Lokhandwala, this restaurant is very easy to locate … Continue reading Comfort food with a desi twist – Indian Thaali at Panchavati Gaurav, Andheri

Brain Freeze Ice Cream – To beat the scorching summer!

Brain Freeze is an ice cream parlour, situated at Shastri Nagar, Andheri West. This tiny, charming place offers a tremendous variety of desserts at reasonable rates. My friend and I decided to visit Brain Freeze on a sultry Saturday afternoon, the perfect time for an ice cream. It is close to the main road, and not very difficult to locate. When we reached there, it … Continue reading Brain Freeze Ice Cream – To beat the scorching summer!

Mexican cuisine at its best – Sammy Sosa, Andheri

This year on Mother’s Day, my parents and I decided to head out for lunch. Not having eaten Mexican cuisine for ages, we picked Sammy Sosa, a well-reputed joint at Oshiwara, Andheri. It was a Sunday, and we showed up without a reservation. Although the restaurant was packed, we were well-received, and were allotted a table within minutes. Hats off to the efficiency demonstrated by … Continue reading Mexican cuisine at its best – Sammy Sosa, Andheri

SpiceKlub – Molecular gastronomy with a tadka!

Last month, I had a meal at SpiceKlub, a classic desi joint widely reputed for its scrumptious Indian cuisine, with a molecular twist. It’s a theme-based vegetarian restaurant, and the theme is centred around Molecular Gastronomy. Located in the busy, traffic-congested area of Lower Parel (opposite Phoenix Mills), this popular restaurant is always crowded, so it’s best to opt for a reservation, well in advance. … Continue reading SpiceKlub – Molecular gastronomy with a tadka!